Sweet and Smoky Chicken (Gooseberry Patch)

• 3 lbs chicken
• 1 onion, sliced
• 12 cup ketchup
• 12 cup dark molasses
• 14 cup vinegar (I used apple cider vinegar)
• 12 tablespoon brown sugar
• 1 teaspoon liquid smoke flavoring
• 14 teaspoon pepper

1. Arrange chicken pieces in a greased 13x9" baking pan and sprinkle onion over the top; set aside.
2. Stir together remaining ingredients and pour over chicken.
3. Bake, uncovered, at 350 for one hour, or until chicken juices run clear.
4. (Mine was finished after 45 minutes and I used boneless breasts that I cut into thirds).

chicken, onion, ketchup, dark molasses, vinegar, brown sugar, liquid smoke flavoring, pepper

Taken from www.food.com/recipe/sweet-and-smoky-chicken-gooseberry-patch-480154 (may not work)