Ham and Turkey Oven Sliders
- 1 package (12 Oz. Size) Hawaiian Rolls
- 6 slices Ham Deli Style, Cut In Half
- 6 slices Swiss Chese, Cut In Half
- 6 slices Turkey Deli Style, Cut In Half
- 6 slices Cheddar Cheese, Cut In Half
- 1/4 cups Butter, Melted
- 2 Tablespoons Worcestershire Sauce
- 1 Tablespoon Dried Onions
- 1/2 teaspoons Ground Pepper
- 1/2 teaspoons Salt (optional)
- 1 teaspoon Poppy Seeds (optional)
- 2 teaspoons Dry Mustard Powder
- 1/4 cups Raspberry Jam, To Serve
- 1.
- Split Hawaiian rolls and place the bottom buns in a 13x9 pan.
- 2.
- Place one slice of ham, Swiss cheese, turkey, and cheddar cheese on each sandwich.
- 3.
- Place the top of each bun on the meat/cheese combo.
- 4.
- Melt butter.
- Mix the remaining spices with the melted butter.
- 5.
- Pour 1 teaspoon or so of seasoned butter onto each sandwich.
- 6.
- Cover with foil and refrigerate at least 30 minutes or overnight.
- 7.
- Preheat oven to 400 degrees F and bake covered with foil for 15 minutes.
- 8.
- Serve with raspberry jam to dip the sandwich in.
- It tastes like a monte cristo!
hawaiian rolls, ham deli, swiss chese, deli, cheddar cheese, butter, worcestershire sauce, onions, ground pepper, salt, poppy seeds, mustard powder, raspberry
Taken from tastykitchen.com/recipes/main-courses/ham-and-turkey-oven-sliders/ (may not work)