Chicken Rice Gravy Casserole Recipe

• 1 frying chicken, cut up
• 3/4 c. regular rice
• 1 can mushroom soup
• 1 sm. can mushrooms
• 2 1/2 c. water
• 2 tbsp. dry onion

1. Cover the bottom of a casserole dish with the rice.
2. Sprinkle the onion soup on top of the rice.
3. Place chicken on top of this.
4. Mix water and soup, add in mushrooms.
5. Pour this over chicken.
6. Bake about 1 1/2 hrs, uncovered at 350 degrees.

chicken, regular rice, mushroom soup, mushrooms, water, onion

Taken from cookeatshare.com/recipes/chicken-rice-gravy-casserole-40026 (may not work)