Tinklee's Jolly Rancher Lollipops

• 12 sucker sticks
• 1 parchment paper
• 1 plastic wrap/or sucker wrappers
• 12 twist ties/or string
• 36 jolly rancher hard candy (unwrapped)

1. preheat oven to 200 degrees F/100 degrees C
2. line a baking sheet with the parchment paper
3. place your sucker sticks down on the paper leaving real good space around them
4. stack 3 jolly ranchers together leaving room apart from the other stacks, for sticks that will be added later, (I do 6 to a baking sheet)
5. bake in the preheated oven for 5 minutes
6. remove from oven and place a stick almost to the top of the second jolly rancher and press in, do this very fast
7. let the suckers set until harden, then wrap and tie with plastic wrap, or use sucker bags you can get at a supply store

sticks, parchment, wrappers, string

Taken from cookpad.com/us/recipes/353995-tinklees-jolly-rancher-lollipops (may not work)