Mixed Fruit Punch for 50

  1. Combine water and sugar in medium saucepan.
  2. Bring to a boil and boil 5 minutes.
  3. Cool.
  4. Pour sugar syrup, lemonade, apple juice, cranberry juice, orange juice and tea over a block of ice in a punch bowl.
  5. Stir to blend.
  6. Makes about fifty (4-oz.)
  7. servings.
  8. Garnish with slices of lemon and orange.
  9. Margo Olivers Most Treasured Recipes.

water, sugar, frozen lemonade, apple juice, cranberry juice cocktail, orange juice, cold tea

Taken from www.foodgeeks.com/recipes/20528 (may not work)

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