Mixed Fruit Punch for 50
- 8 cups water
- 1 cup sugar
- 18 fl. oz. frozen lemonade, thawed
- 48 fl. oz. apple juice, chilled
- 48 fl. oz. cranberry juice cocktail, chilled
- 2 cups orange juice, chilled
- 2 cups strong cold tea
- Ice
- Combine water and sugar in medium saucepan.
- Bring to a boil and boil 5 minutes.
- Cool.
- Pour sugar syrup, lemonade, apple juice, cranberry juice, orange juice and tea over a block of ice in a punch bowl.
- Stir to blend.
- Makes about fifty (4-oz.)
- servings.
- Garnish with slices of lemon and orange.
- Margo Olivers Most Treasured Recipes.
water, sugar, frozen lemonade, apple juice, cranberry juice cocktail, orange juice, cold tea
Taken from www.foodgeeks.com/recipes/20528 (may not work)