Tom and Jerry's

• 1 pint eggnog
• 13 cup water
• 13 cup brandy
• 13 cup rum
• 4 cinnamon sticks
• ground nutmeg

1. Take 4 mugs and fill 1/3 full with eggnog.
2. Heat water, brandy and rum to boiling point.
3. Mix then pour equal parts into mugs.
4. Sprinkle drinks with nutmeg, put in cinnamon sticks and serve.

eggnog, water, brandy, rum, cinnamon sticks, ground nutmeg

Taken from www.food.com/recipe/tom-and-jerrys-230430 (may not work)