Chicken With White Sauce Recipe

• 4 boneless breasts cut in 1/2
• 1 c. lowfat sour cream
• 1 can cream of mushroom soup
• 1 c. fresh mushrooms
• 1/4 c. cooking sherry
• Salt & pepper

1. Place chicken in a single layer in a casserole dish.
2. Mix all ingredients together and pour over chicken.
3. Sprinkle with paprika till it becomes a lightly colored sauce.
4. Bake 1 hour at 350 degrees.
5. Serve with rice.

boneless breasts, sour cream, cream of mushroom soup, fresh mushrooms, cooking sherry, salt

Taken from cookeatshare.com/recipes/chicken-with-white-sauce-43619 (may not work)