Buffalo Meatballs

• 2 lbs ground buffalo meat
• 2 eggs, slightly beaten
• 1 cup shredded mozzarella cheese or 1 cup gorgonzola
• 12 cup dry breadcrumbs
• 14 cup chopped onion
• 2 tablespoons grated parmesan cheese
• 1 tablespoon ketchup
• 2 teaspoons Worcestershire sauce
• 1 teaspoon italian seasoning
• 1 teaspoon dried basil
• 12 teaspoon pepper

1. combine all ingredients.
2. shape into 1 inch balls.
3. place in single layer on a cookie sheet
4. bake at 350' for 10-15 min or till cooked through.
5. Drain and let stand.

ground buffalo meat, eggs, mozzarella cheese, breadcrumbs, onion, parmesan cheese, ketchup, worcestershire sauce, italian seasoning, basil, pepper

Taken from www.food.com/recipe/buffalo-meatballs-182811 (may not work)