Green Salsa Recipe

• 5 tomatillo
• 4-5 serrano chili
• 4 jalapenos
• 3-4 sm. yellow chili
• 5 cloves garlic
• 1/2 white onion
• 1 lg. red tomato
• Cilantro (fresh)

1. Boil chili, garlic and tomatillo till tender.
2. Chop chili, garlic, tomato and onion finely.
3. (Use a Cuisinart, if available.)
4. Add in water, chili, garlic and tomatillo were boiled.
5. Add in a handful of minced fresh cilantro.

serrano chili, jalapenos, yellow chili, garlic, white onion, red tomato, cilantro

Taken from cookeatshare.com/recipes/green-salsa-51447 (may not work)