Stir-Fried Broccoli With Orange Sauce

• 1 teaspoon sesame oil
• 1 teaspoon canola oil
• 1 12 cups broccoli florets, bite-size
• 12 cup water chestnut, drained and sliced or chopped
• 12 cup orange juice
• 12 teaspoon grated orange zest
• 1 tablespoon brown sugar
• 1 teaspoon cornstarch
• 2 tablespoons dark soy sauce

1. Add oils to a small skillet on medium-high heat.
2. Add broccoli and water chestnuts; stir-fry 8 minutes.
3. In a small bowl, combine remaining ingredients.
4. Reduce heat, add sauce and cook until sauce is thickened, 2 minutes.

sesame oil, canola oil, broccoli florets, water, orange juice, orange zest, brown sugar, cornstarch, soy sauce

Taken from www.food.com/recipe/stir-fried-broccoli-with-orange-sauce-333396 (may not work)