Italian Sausage Soup
- 2 (14 ounce) cans Italian-style tomatoes
- 1 (12 ounce) can chicken broth
- 1 (12 ounce) can vegetable broth
- 2 (16 ounce) packages california-blend frozen vegetables (broccoli, cauliflower and carrots)
- 0.5 (12 ounce) package broccoli coleslaw mix
- 2 crushed garlic cloves
- 2 teaspoons italian seasoning
- 2 Italian sausages, sliced
- 2 (12 ounce) packages cheese tortellini
- Mix all ingredients in a pot (except for tortellini).
- Simmer until vegetables are tender.
- Add tortellini and cook until done.
- Serve with sour cream, pesto and parmesan cheese.
italianstyle, chicken broth, vegetable broth, californiablend, broccoli coleslaw, garlic, italian seasoning, italian sausages, packages cheese tortellini
Taken from www.food.com/recipe/italian-sausage-soup-309380 (may not work)