Spiced Pita Chips

• 2 tablespoons olive oil
• 1 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon garlic powder
• 1/4 teaspoon fresh ground black pepper
• 1/4 teaspoon salt
• 3 whole-wheat pitas, cut into 1/8's

1. Preheat oven to 350 degrees F.
2. Combine olive oil and all spices in a large bowl.
3. Add pita wedges and toss to coat, Spread in 1 layer on a baking sheet and bake for about 15 minutes, tossing once, or until pita is brown and crisp.
4. Cool completely before serving.

olive oil, ground cumin, ground coriander, cayenne pepper, garlic, fresh ground black pepper, salt, pitas

Taken from www.foodnetwork.com/recipes/ellie-krieger/spiced-pita-chips-recipe.html (may not work)