California Veggie Wraps

• 4 (3/4-ounce) slices Land O Lakes Deli American
• 1/4 cup salsa verde
• 1 ripe avocado, chopped
• 1 large (1 cup) tomato, seeded, chopped
• 1 tablespoon sour cream
• 6 (10-inch) whole wheat flour tortillas, warmed

1. Cut cheese slices into thin strips.
2. Combine cheese strips and all remaining ingredients except tortillas in large bowl.
3. Spread each warmed tortilla with 1/2 cup vegetable mixture.
4. Fold 2 opposite edges of tortilla toward center over filling.
5. Roll up open end of tortilla toward opposite edge.
6. Repeat with remaining tortillas.
7. Cut each in half.

salsa verde, avocado, tomato, sour cream, whole wheat flour tortillas

Taken from www.landolakes.com/recipe/607/california-veggie-wraps (may not work)