Steak and Cheese Quesadilla

• 1/4 lb grilled steak, slice thinly against the grain
• 1/4 cup shredded cheese any
• 1 flour tortilla shell
• 1 tbsp sour cream
• 1 tbsp salsa or picante sauce

1. Season and grill steak to desired doneness.
2. Remove from the grill and let cool (the tex-mex rub recipe in my profile works really well with this).
3. Mix the sauce ingredients and apply to 1/2 of the tortilla shells.
4. Add the steak slices and then the shredded cheese.
5. Grill over medium heat until the cheese is melted.
6. Slice and serve.

grilled steak, shredded cheese any, flour tortilla shell, sour cream, salsa

Taken from cookpad.com/us/recipes/272933-steak-and-cheese-quesadilla (may not work)