Slippery Fish

• 2 ounces dark rum
• 2 ounces fresh orange juice
• 1/2 ounce fresh lime juice
• 4 ounces ginger beer
• Orange wedge, for garnish

1. Place the rum, orange, and lime juices, and plenty of cracked ice in a shaker, and shake vigorously to combine.
2. Strain into a tumbler filled with ice, and top with the ginger beer.
3. Serve with the orange wedge as garnish.

dark rum, orange juice, lime juice, ginger beer, orange wedge

Taken from www.foodnetwork.com/recipes/slippery-fish-recipe.html (may not work)