Pizza Ginger

• 1 each pizza shell
• 12 ounces beef, sirloin steak boneless, trimmed
• 1 tablespoon sherry dry
• 1 each ginger root 1 1/2 inches, peeled, grated
• 1 each garlic cloves crushed
• 1 teaspoon chili sauce
• 1 tablespoon corn oil
• 1 small sweet red bell peppers seeded, diced
• 1/2 teaspoon cornstarch
• 1 x salt and black pepper
• 6 each scallions, spring or green onions sliced

1. Cut steak into very thin slivers and place in a bowl.
2. Add salt and pepper to taste, sherry, ginger, garlic, oil, cornstarch and chili sauce, mix well.
3. Cover and refrigerate for 1/2 hour, stir occasionally.
4. Add onions and red peppers, to beef mixture and spread on pizza shell.
5. Bake for 7 -10 minutes at 450F (230C).

pizza shell, beef, sherry dry, ginger root, garlic, chili sauce, corn oil, sweet red bell peppers, cornstarch, salt, scallions

Taken from recipeland.com/recipe/v/pizza-ginger-33286 (may not work)