Berry Tiramisu

• 2 tbsp. sugar
• 1 tsp. vanilla extract
• 1 package sponge-type ladyfingers
• 2 c. vanilla low-fat yogurt
• 1/4 c. seedless raspberry jam
• 1/2 pt. fresh raspberries or other favorite berries

1. In small bowl, stir sugar with 2 tablespoons very hot water until sugar dissolves.
2. Stir in vanilla.
3. Separate ladyfingers.
4. Brush sugar mixture over 1 side of each ladyfinger.
5. Arrange about 6 ladyfingers vertically around inside of each of 4 wide-rimmed glasses such as martini glasses or dessert bowls.
6. Spoon half of yogurt equally into glasses.
7. Top each with one-fourth of jam.
8. Spoon remaining yogurt over jam; top with raspberries.
9. If not serving right away, cover loosely and refrigerate up to 2 hours.

sugar, vanilla extract, ladyfingers, vanilla lowfat yogurt, seedless raspberry jam, fresh raspberries

Taken from www.delish.com/recipefinder/berry-tiramisu-938 (may not work)