Basil Gimlet

• 2 fl. oz. gin
• 4 basil leaves
• 2/3 fl. oz. freshly squeezed lime juice
• Cracked ice

1. In a mixing glass, muddle 3 basil leaves in lime juice.
2. Add ice and gin.
3. Shake vigorously, strain into chilled cocktail glasses.
4. Garnish with remaining basil leaf.

gin, basil, freshly squeezed lime juice

Taken from www.foodgeeks.com/recipes/21988 (may not work)