Layers of Love Cherry-Choco Trifle

• 2 (21 ounce) cans LUCKY LEAF Regular or Premium Cherry Pie Filling
• 1 (18.25 ounce) package chocolate cake mix, prepared
• 1 (4 serving size) package instant chocolate pudding mix, prepared
• 2 cups frozen whipped topping, thawed
• Chocolate curls (optional)

1. Preheat oven to 350 degrees F.
2. Prepare cake mix according to package directions and bake in a 13x9-inch baking pan.
3. Let cake cool completely and cut into 1-inch cubes.
4. Prepare pudding mix according to package directions.
5. Chill at least 30 minutes.
6. Place half of cake cubes in a 3- to 4-quart trifle bowl.
7. Spoon one can of the LUCKY LEAF Cherry Pie Filling over cake; spread 1 cup pudding over cherries and top with half of whipped topping.
8. Repeat layers.
9. Top with chocolate curls, if desired.
10. Cover and chill at least 1 hour.

lucky leaf, chocolate cake, chocolate pudding, frozen whipped topping, chocolate curls

Taken from allrecipes.com/recipe/layers-of-love-cherry-choco-trifle/ (may not work)