Edible Indian Corn (Fun Kids Recipe)

• 4 tablespoons butter
• 4 cups mini marshmallows
• 5 cups puffed corn cereal
• 1 1/3 cups diced dried fruit
• wooden popsicle sticks
• fruit leather (green or yellow for "husks") or fruit roll-up (green or yellow for "husks")

1. In a large pot, melt butter and mini marshmallows over low heat (about 5 minutes). You can also do this in a large bowl in the microwave, checking and stirring every couple minutes.
2. Remove the mixture from the stove and use a wooden spoon to stir in puffed corn cereal and diced dried fruit. Allow the mixture to cool for about 10 minutes.
3. Using buttered hands, shape each treat by pressing 1/3 cup of the mixture around a Popsicle stick. Add fruit leather husks to the bottom of the ear, slightly moistening them to help them stick if needed.

butter, marshmallows, cereal, popsicle, fruit

Taken from www.food.com/recipe/edible-indian-corn-fun-kids-recipe-259344 (may not work)