Summer Salmon Pasta

• 1 (14 ounce) can salmon
• 1 (8 ounce) box pasta
• 1 medium cucumber
• 1 cup grape tomatoes
• 1 bunch green onion
• 4 tablespoons olive oil
• 4 tablespoons cider vinegar
• salt and pepper

1. 1.
2. Cook the pasta according to direction son the box.
3. 2.
4. Drain the salmon and remove the bones.
5. 3.
6. Halve the grape tomatoes.
7. 4.
8. Dice the cucumber.
9. 5.
10. Toss all ingredients in a bowl with the pasta.
11. 6.
12. Salt and pepper to taste.
13. (This is a must.
14. ).

salmon, pasta, cucumber, grape tomatoes, green onion, olive oil, cider vinegar, salt

Taken from www.food.com/recipe/summer-salmon-pasta-480933 (may not work)