Apple Butter/Oven Recipe

  1. The thicker skinned, late Summer and Fall apples produce a grainier texture which's best for applesauce.
  2. Stir applesauce, sugars, and cider together and cook in a slow oven(325 deg F.) for 3 hrs, stirring occasionally.
  3. Add in spices.
  4. Return to oven and cook 1 hour more.
  5. Apple butterrequires long, slow cooking.
  6. (Can also be made in a crockpot.)

unsweetened applesauce, sugar, brown sugar, apple cider, nutmeg, allspice, cloves, cinnamon

Taken from cookeatshare.com/recipes/apple-butter-oven-66394 (may not work)

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