Sand Cups

  1. Pour milk into large bowl.
  2. Add dry pudding mix.
  3. Beat with wire whisk 2 min.
  4. or until well blended.
  5. Let stand 5 min.
  6. Gently stir in whipped topping and half of the wafer crumbs.
  7. Place 1 Tbsp.
  8. of the remaining wafer crumbs in each of ten 7-oz.
  9. paper or plastic cups; cover evenly with pudding.
  10. Top with the remaining wafer crumbs.
  11. Refrigerate at least 1 hour.
  12. Top each dessert with 2 fruit snacks just before serving.
  13. Store leftover desserts in refrigerator.

cold milk, nilla wafers, snacks

Taken from www.kraftrecipes.com/recipes/sand-cups-55759.aspx (may not work)

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