Mom's Four Bean Salad

• 1 (15 ounce) can green beans
• 1 (15 ounce) can yellow wax beans
• 1 (15 ounce) can kidney beans
• 1 (15 ounce) can garbanzo beans
• 1 onion, chopped to 1/4-inch bits
• 12 bell pepper, chopped to 1/4-inch bits
• 1 (2 ounce) jar pimentos
• 34 cup cider vinegar
• 34 cup olive oil
• 34 cup sugar

1. Drain and rinse beans; mix with onion, bell pepper and pimentos.
2. Combine cider vinegar, oil and sugar; pour over bean mixture.
3. Chill several hours before serving.

green beans, yellow wax beans, kidney beans, garbanzo beans, onion, bell pepper, pimentos, cider vinegar, olive oil, sugar

Taken from www.food.com/recipe/moms-four-bean-salad-440323 (may not work)