Easy Chicken Quesadillas Recipe

• flour tortillas
• 1 can cheese soup
• 1/2 c. thick and chunky salsa
• 1 lb boneless skinless chicken breast

1. Cook chicken as desired and shred meat into a bowl.
2. Combine salsa, chicken meat and cheese soup.
3. Spoon 1/3 c. of mix onto tortillas.
4. Fold, place on baking pan.
5. Bake on 350 until melted and hot

flour tortillas, cheese soup, chunky salsa, chicken breast

Taken from cookeatshare.com/recipes/easy-chicken-quesadillas-60757 (may not work)