Orak Orik (Cabbage Scramble)

• 2 tablespoons vegetable oil
• 1 tablespoon onions chopped
• 3 each garlic cloves
• 3 ounces shrimp small, cooked, diced
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 each cabbage small, very finely
• 4 each eggs beaten
• 2 each scallions, spring or green onions finely sliced

1. Heat the oil in a wok.
2. Add the onion, garlic, shrimp, salt and pepper and stir-fry until the onions are translucent.
3. Mix in the cabbage and then add the eggs.
4. Cook, stirring, until the eggs are set.
5. Transfer to serving dish and garnish with scallions.

vegetable oil, onions, garlic, shrimp, salt, black pepper, cabbage, eggs, scallions

Taken from recipeland.com/recipe/v/orak-orik-cabbage-scramble-33642 (may not work)