The Black Friars Cobbler Cocktail
- 10 fresh blackberries
- 14 cup sloe gin
- 14 cup mezcal
- 3 tablespoons fresh lemon juice
- 2 tablespoons sugar syrup
- 3 cups crushed ice
- additional blackberry
- Using muddler, muddle 10 blackberries in cocktail shaker.
- Add sloe gin, mexcal, lemon juice, and cane syrup.
- Shake without ice until well blended, about 10 times.
- Divide between 2 large rocks glasses, Fill each glass with enough cruwshed ice to reach top of glass.
- Garnish with additional blackberries and serve.
blackberries, sloe gin, mezcal, lemon juice, sugar syrup, crushed ice, additional blackberry
Taken from www.food.com/recipe/the-black-friars-cobbler-cocktail-452491 (may not work)