Christmas Cinnamon Spice Cookies

• 1 lb honey
• 1 12 cups sugar
• 3 eggs, beaten
• 2 teaspoons baking soda
• 1 teaspoon cinnamon
• 12 teaspoon ground cloves
• 1 pinch ground nutmeg
• 1 pinch coriander
• 1 pinch ground ginger
• 1 pinch allspice
• 1 pinch cardamom
• 1 teaspoon fine white pepper
• 6 23 cups all-purpose flour
• 1 cup confectioners' sugar
• 3 -4 tablespoons water

1. To make cookie dough, warm honey over low heat until liquid; pour into a large bowl.
2. Stir in sugar, eggs, baking soda and all spices listed.
3. Mix in flour gradually.
4. Knead throughly to make a dough.
5. Preheat oven to 375 degrees .
6. Grease baking sheets or line with parchment paper.
7. Form dough into small balls about 1" across and place on cookie sheets.
8. Bake 10-15 minutes or until golden brown.
9. Cool on a rack.
10. To make frosting, blend confectioners' sugar and water in a small saucepan.
11. Bring to a boil, stirring constantly.
12. Coat cookies with hot frosting.

honey, sugar, eggs, baking soda, cinnamon, ground cloves, ground nutmeg, coriander, ground ginger, allspice, cardamom, white pepper, flour, sugar

Taken from www.food.com/recipe/christmas-cinnamon-spice-cookies-271540 (may not work)