Cowboy Burgers

• 2 pounds Ground Beef
• 1 pound Uncooked Thick Cut, Peppered Bacon, Diced
• Small Onion, Grated
• 1 bunch Cilantro, Chopped
• 1 Tablespoon Liquid Smoke
• Salt and Pepper, to taste
• Toasted Hamburger Buns
• Mustard and/or Mayonnaise
• Pickles, Tomatoes, Onions

1. Mix ground beef, bacon, onion, cilantro, Liquid Smoke, salt & pepper together.
2. Form meat into patties.
3. Grill over medium heat until desired doneness.
4. Assemble burgers with desired toppings & enjoy!

ground beef, bacon, onion, cilantro, liquid smoke, salt, buns, mayonnaise, pickles

Taken from tastykitchen.com/recipes/main-courses/cowboy-burgers/ (may not work)