Broccoli, Bacon and Blue Pasta

• 8 ounces pasta
• 8 ounces bacon
• 4 ounces blue cheese
• 2 bunches green onions
• 2 tomatoes
• 4 cups broccoli florets
• 6 tablespoons olive oil
• 3 tablespoons vinegar

1. 1.
2. Cook pasta according to directions.
3. 2.
4. Microwave bacon until crisp and crumble into small pieces.
5. 3.
6. Dice tomatoes and onions.
7. 4.
8. Cut broccoli into bite-size pieces.
9. 5.
10. Once pasta has cooled, add above ingredients.
11. 6.
12. Add salt and pepper to taste.

pasta, bacon, blue cheese, green onions, tomatoes, broccoli florets, olive oil, vinegar

Taken from www.food.com/recipe/broccoli-bacon-and-blue-pasta-485312 (may not work)