Spicy Radish Bites

• 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
• 1 serrano chile, chopped
• Zest and juice from 1/2 lime
• 24 RITZ Crackers
• 5 large trimmed radishes, thinly sliced
• 24 small cilantro leaves (about 1/4 cup)

1. Mix cream cheese, chiles, zest and juice; spread onto crackers.
2. Top with radishes and cilantro.

philadelphia cream cheese, serrano chile, lime, crackers, trimmed radishes, cilantro

Taken from www.kraftrecipes.com/recipes/spicy-radish-bites-114056.aspx (may not work)