Low Carb & Low Sugar Chocolate Chunk Cookies

• 2 cups Oat Flour
• 3/4 teaspoons Baking Soda
• 1/4 teaspoons Salt
• 1 whole Egg
• 1/4 cups Nonfat Yogurt
• 2 teaspoons Vanilla Extract
• 1/4 cups Fat Free Milk
• 1/2 cups Stevia In The Raw
• 3- 1/2 ounces, weight 85% Dark Chocolate Bar, Roughly Chopped

1. Preheat oven to 350 degrees .
2. In a bowl combine oat flour, baking soda, and salt and set aside.
3. In another bowl, beat egg and mix with yogurt, milk, and stevia, until thoroughly combined.
4. Mix wet ingredients with dry, then add it dark chocolate chunks.
5. Scoop dough by rounded tablespoonfuls onto ungreased cookie sheet.
6. Bake for 8-10 minutes.

flour, baking soda, salt, egg, nonfat yogurt, vanilla, milk, chocolate bar

Taken from tastykitchen.com/recipes/special-dietary-needs/low-carb-low-sugar-chocolate-chunk-cookies/ (may not work)