Turkey Roll

• 1 sourdough roll
• 20g PHILADELPHIA Light Spreadable Cream Cheese
• 100g sliced turkey breast
• roasted red capsicum
• mixed salad leaves

1. Spread bread with Philly*.
2. Top with turkey, capsicum and mixed salad leaves.
3. Close sandwich lid, serve.

roll, philadelphia, turkey breast, mixed salad leaves

Taken from www.kraftrecipes.com/recipes/turkey-roll-103269.aspx (may not work)