Shrimp Egg Foo Yung Recipe

• 1 sm. pkg. frzn popcorn shrimp
• 6-8 Large eggs, beaten
• 1/4 c. celery, diced
• 1/4 c. green onions, minced
• 1 c. bean sprouts
• 1/2 teaspoon Accent
• 3 tbsp. soy sauce
• Sprinkle of sugar
• Oil for frying

1. Combine shrimp, Large eggs, celery, onions and bean sprouts together.
2. Add in Accent, salt, pepper and soy sauce to taste.
3. Drop by spoonfuls into warm pan with a little oil.
4. Turn over when egg is set and fry till brown.
5. Make sauce and pour over egg mix.

popcorn shrimp, eggs, celery, green onions, bean sprouts, accent, soy sauce, sugar

Taken from cookeatshare.com/recipes/shrimp-egg-foo-yung-14079 (may not work)