Alfredo Style Sauce Recipe

• 2 c. Nonfat cottage cheese
• 3 Tbsp. Freshly grated Parmesan Cheese
• 2 Tbsp. Butter Buds=AE powdered Butter substitute -- or possibly Othe=

1. 1/2 C. evaporated skim lowfat milk 1/2 tsp.
2. chicken bouillon 1/2 tsp.
3. dry basil 1/4 tsp.
4. freshly grnd black pepper cayenne - to taste
5. Combine all ingredients in container of an electric blender; process till smooth, stopping once to scrape down sides.
6. Pour into a small saucepan; cook sauce over low heat, stirring constantly, till thoroughly heated.
7. NOTE: The above nutrition information was based on this recipe making 6 servings, but in reality normal humans will not be able to get more than 4 main-course servings out of this at best.

cheese, freshly grated parmesan cheese, butter

Taken from cookeatshare.com/recipes/alfredo-style-sauce-63148 (may not work)