Strawberry Milk Jello

• 100 grams Strawberries
• 150 grams Plain yogurt
• 100 ml Milk
• 6 tbsp Sugar
• 5 grams Powdered gelatin

1. Pour 1 tablespoon of water in a container.
2. Shake in the gelatin.
3. Chill in the fridge for 10 minutes until white as seen above.
4. Mash the strawberries with a masher or with your hands.
5. Don't mash too much, since they will get watery and make the jelly too soft.
6. Combine the strawberries with plain yogurt.
7. Add ingredients into a small pot and heat until it's nearly boiling.
8. Add the softened gelatin.
9. Strain the mixture from step 4 into the strawberry mixture from step 3.
10. Pour into cups and chill in the fridge to harden.
11. Decorated Example: I diced the 3 remaining strawberries for decoration.
12. I topped yogurt on top and scattered diced strawberries, as seen in the photo.
13. Then I dissolved strawberry jam in water to draw dots around.

strawberries, yogurt, milk, sugar, powdered gelatin

Taken from cookpad.com/us/recipes/167826-strawberry-milk-jello (may not work)