Billy Bob's Texas Style Chili

• 10 pounds ground chuck (ground beef)
• 1 cup red pepper flakes
• 1 cup chili powder
• 3/4 cups paprika
• 1/2 cup cumin
• 1/4 cup garlic powder
• 1/4 cup salt
• 18 cup red pepper flakes crushed
• 1 pound suet
• 3 quarts water
• 1/4 cup sugar

1. Add fat first, then meat and seasonings to fat.
2. Add water after it cooks 2 hours.
3. Twenty minutes before serving add sugar.
4. Cook 3 hours total.
5. Stir occasionally.
6. Good with raw chopped onion on top.

ground chuck, red pepper, chili powder, paprika, cumin, garlic powder, salt, red pepper, suet, water, sugar

Taken from recipeland.com/recipe/v/billy-bobs-texas-style-chili-1538 (may not work)