My Favorite Sweet and Sour Sauce

• 4 tablespoons ketchup
• 2 tablespoons granulated sugar
• 2 tablespoons brown sugar, firmly packed
• 4 tablespoons white vinegar
• 1 tablespoon pineapple juice
• 1 tablespoon orange juice
• 1 tablespoon light soy sauce
• 1 tablespoon Worcestershire sauce
• 2 tablespoons cornstarch
• 1 tablespoon water

1. Mix all ingredients together in small saucepan over med.
2. heat, being careful not to burn.
3. Bring to a boil.
4. Use 2 parts cornstarch to 1 part water, mixed together to thicken the above sauce.
5. If you want to thicken further, mix another 2 parts cornstarch to 1 part water together and add to the mixture, until you achieve the thickness of your choice.
6. If too thick, thin mixture with a little orange juice or water.
7. I don't know how many this serves.
8. I just guessed.
9. It should be enough to pour over 3 or 4 pieces of chicken, or fish.

ketchup, sugar, brown sugar, white vinegar, pineapple juice, orange juice, soy sauce, worcestershire sauce, cornstarch, water

Taken from www.food.com/recipe/my-favorite-sweet-and-sour-sauce-157381 (may not work)