Bold & Spicy Steak Kabobs

• 1/2 cup A.1. Bold & Spicy Sauce, divided
• 1-1/2 lb. beef sirloin steak, cut into 1-1/4-inch chunks Whole Foods 1 lb For $7.99 thru 02/09
• 1 each green and red bell pepper, cut into 1-1/2-inch pieces
• 1 large onion, cut into 10 chunks King Sooper's 1 lb For $0.99 thru 02/09
• 3 ears corn on the cob, cut into 2-inch chunks
• 5 chili peppers, cut in half

1. Pour 1/4 cup steak sauce over meat in bowl; stir to evenly coat.
2. Refrigerate 30 min.
3. to marinate.
4. Heat grill to medium heat.
5. Remove meat from marinade; discard marinade.
6. Thread meat onto 10 skewers alternately with remaining ingredients.
7. Grill 16 min.
8. or until meat is done and vegetables are tender, turning occasionally and brushing with the remaining steak sauce.

spicy sauce, beef sirloin steak, red bell pepper, onion, corn, chili peppers

Taken from www.kraftrecipes.com/recipes/bold-spicy-steak-kabobs-153137.aspx (may not work)