Hot-And-Spicy Sloppy Joes

• 1 12 lbs ground beef
• 1 large onion, choped (1 cup)
• 1 garlic clove, minced
• 1 (6 ounce) can spicy vegetable juice or 1 (6 ounce) can vegetable juice cocktail
• 12 cup ketchup
• 12 cup water
• 2 tablespoons brown sugar
• 2 tablespoons chopped canned jalapeno peppers (optional)
• 1 tablespoon prepared mustard
• 2 teaspoons chili powder
• 1 teaspoon Worcestershire sauce
• 8 hamburger, busn
• shredded cheddar cheese

1. In a large skillet, cook ground beef, onion, and garlic, until meat is brown and onion is tender.
2. Drain off fat.
3. Meanwhile, in a 3 1/2 or 4 quart crock pot, combine tomato juice, catsup, water, brown sugar, jalapeno peppers,if desired, mustard, chili powder, and Worcestershire sauce.
4. Stir in meat mixture.
5. Cover; cook on low-heat setting for 10-12 hours or high heat setting for 3-5 hours.
6. Toast buns; spoon meat mixture over buns and sprinkle with cheese.
7. This is excellent served with a salad.

ground beef, onion, garlic, vegetable juice, ketchup, water, brown sugar, jalapeno peppers, mustard, chili powder, worcestershire sauce, hamburger, cheddar cheese

Taken from www.food.com/recipe/hot-and-spicy-sloppy-joes-368539 (may not work)