The Dreamers Fudge Cake

• 1 1/4 c. margarine, softened
• 1 1/2 c. sugar
• 4 eggs (2 whole, 2 separated)
• 1 tsp. baking soda
• 1 c. buttermilk
• 2 1/2 c. all-purpose flour
• 2 tsp. cocoa powder
• 1 1/2 c. semi-sweet chocolate mini morsels, divided
• 2 (4 oz.) bars sweet baking chocolate, melted and cooled
• 1/4 c. chocolate syrup
• 2 tsp. vanilla extract
• 4 oz. white chocolate, chopped
• 2 1/2 Tbsp. shortening, divided
• 2 tsp. vanilla

1. Cream margarine and sugar in a large mixing bowl, beating well.
2. Add 2 whole eggs and 2 yolks and beat very well.
3. Dissolve baking soda in butter, stirring well.
4. Add to creamed mixture alternately with flour.
5. Start and end with flour.
6. Beat egg whites until stiff and fold into mixture.
7. Add 1 cup mini morsels, melted chocolate, chocolate syrup and vanilla, stirring just until blended (do not beat).

margarine, sugar, eggs, baking soda, buttermilk, flour, cocoa powder, semisweet chocolate mini morsels, chocolate, chocolate syrup, vanilla extract, white chocolate, shortening, vanilla

Taken from www.cookbooks.com/Recipe-Details.aspx?id=829327 (may not work)