Craving Satisfying Beef Stroganoff!

• 12 ounces london broil beef or 12 ounces round steaks
• 8 ounces sour cream
• 2 tablespoons all-purpose flour
• 2 teaspoons beef bouillon granules
• 12 cup water
• 14 teaspoon ground black pepper
• 2 cups sliced fresh mushrooms
• 12 cup yellow onions or 12 cup white onion
• 1 garlic clove, Minced
• 2 tablespoons butter or 2 tablespoons margarine
• 2 cups of hot cooked egg noodles

1. Trim fat off beef (if any) Cut meat into 2 inch pieces.
2. In small bowl stir together Sour Cream & Flour.
3. Mix well than stir in bouillon, water, pepper.
4. Mix well and set aside.
5. In medium to large skillet stir meat, mushrooms, onion, & garlic in hot butter over medium-heat for about 5 minutes or until desired doneness.
6. Drain fat.
7. Stir sour cream mix into skillet.
8. Cook & stir until thickened & bubbly.
9. Let simmer stirring occasionally after bubbling (about a minute or so).
10. Serve over or mix into Egg Noodles.
11. Enjoy!

beef, sour cream, flour, beef bouillon granules, water, ground black pepper, mushrooms, yellow onions, garlic, butter, egg noodles

Taken from www.food.com/recipe/craving-satisfying-beef-stroganoff-371570 (may not work)