Grandma Kernan Turkey Salad Recipe

• 5-6 pound turkey breast
• 3 stalks celery
• Olive (green)
• 1 c. salad dressing
• Olive juice

1. Cook the turkey breast and cold.
2. Chop the celery and slice olive (as many as you like).
3. Put all the ingredients in bowl.
4. Add in salad dressing and a touch of olive juice to taste.
5. Refrigeratebefore serving.

turkey breast, stalks celery, olive, salad dressing, olive juice

Taken from cookeatshare.com/recipes/grandma-kernan-turkey-salad-43851 (may not work)