Sugar Snap Pea With Shrimp

• 10 shrimp
• 1 cup stock
• 150 grams snow pea
• 1 mince garlic
• 2 small chili whole optional
• 1 thinly slice carrot
• 1 tbsp sesame oil
• 1 tsp cornstarch and 3tbsp of water diluted

1. slice carrot thinly set aside
2. trim edge of snow pea set aside
3. prawn devein and set aside
4. with oil saute garlic then add prawn for 1 minute
5. add snow pea and carrot with chili and stock bring to a boil then simmer another 1 minute
6. add thickening sauce and mix well for half a minute then off heat and serve

shrimp, stock, snow pea, garlic, carrot, sesame oil, cornstarch

Taken from cookpad.com/us/recipes/337778-sugar-snap-pea-with-shrimp (may not work)