Chocolate-Peanut Butter Dippers

• 12 Nilla Vanilla Wafers
• 2 Tbsp. Kraft Smooth Peanut Butter
• 1 oz. Baker's Semi-Sweet Chocolate

1. Spread 6 Nilla Vanilla Wafers each with 1 tsp.
2. Kraft Smooth Peanut Butter, and top each with another wafer to make six cookie sandwiches.
3. Microwave 1 oz.
4. Baker's Semi-Sweet Chocolate in microwaveable bowl on MEDIUM 1 min.
5. or until melted.
6. Dip each cookie sandwich halfway into melted chocolate then place on waxed paper.
7. Refrigerate 10 min.
8. or until chocolate is set.

nilla vanilla wafers, butter, chocolate

Taken from www.kraftrecipes.com/recipes/chocolate-peanut-butter-dippers-109626.aspx (may not work)