Mike's Crazy EZ Cheese Danishes
- 1 can 8 oz Pillsbury Buttery Croissants
- 1 packages 8 oz Philadelphia Cream Cheese room temp
- 1 Tinfoil + Cookie Sheet
- Here's all you'll need and all you'll need to do.
- Simply follow these easy photos!
- :0)
- Lightly smear cream cheese and preserves on unbaked croissants.
- Add chopped strawberries and roll.
- Lightly spray tinfoil with butter flavored Pam Spray.
- Bake at 375 for 10 to 12 minutes until croissants are fluffy and golden brown.
- Or, as per manufactures directions.
- Once baked, allow danishes to stand for 5 minutes to slightly firm up but, serve warm & immediately.
- Garnish with fresh strawberries, powdered sugar or, even Cool Whip.
- Serve with a fork as these cream cheese strawberry danishes will be a tad on the moist side.
croissants, cream cheese
Taken from cookpad.com/us/recipes/353462-mikes-crazy-ez-cheese-danishes (may not work)