Pecan, Coconut and Marshmallow Chewies

• butter-flavored cooking spray
• 1 cup graham cracker crumbs
• 1 cup quick-cooking oats
• 2 tablespoons cocoa powder
• 13 cup brown sugar
• 12 cup butter, melted
• 1 cup pecans, chopped
• 1 cup sweetened coconut, shredded
• 1 (300 ml) can sweetened condensed milk
• 1 12 cups mini marshmallows
• 1 12 cups chocolate chips

1. Heat oven to 350F Spray an 8-inch square baking pan with cooking spray.
2. Thoroughly combine the first five ingredients.
3. Press into the greased pan.
4. Top with coconut, pecans and sweetened condensed milk.
5. Bake for 20 minutes.
6. Remove and top with marshmallows and chocolate chips.
7. Continue to bake for 5 more minutes.
8. Remove from oven and allow to cool for 3 hours before cutting.

butter, graham cracker crumbs, oats, cocoa powder, brown sugar, butter, pecans, coconut, condensed milk, marshmallows, chocolate chips

Taken from www.food.com/recipe/pecan-coconut-and-marshmallow-chewies-387671 (may not work)