Garden Tuna Salad Sandwich

• 15 ounces solid light canned tuna, drained
• 12 cup chopped fennel
• 12 granny smith apple, cored and chopped
• 13 cup mayonnaise
• 1 tablespoon parsley vinaigrette
• 1 tablespoon lemon juice
• 1 12 teaspoons fennel seeds
• 1 teaspoon ground coriander
• 1 teaspoon lemon zest
• 12 teaspoon sea salt
• 6 split hot dog rolls
• 6 boston lettuce leaves

1. Combine the tuna, fennel, apple, mayonnaise, vinaigrette, juice, fennel seeds, coriander, zest, and salt and toss well.
2. Line each roll with a lettuce leaf.
3. Spoon 1/2 cup tuna salad onto each sandwich.
4. Serve immediately.

tuna, fennel, granny smith apple, mayonnaise, parsley vinaigrette, lemon juice, fennel seeds, ground coriander, lemon zest, salt, hot dog rolls, boston lettuce leaves

Taken from www.food.com/recipe/garden-tuna-salad-sandwich-362378 (may not work)