Chocolate Charlie Pancakes by Rebekah Gay
- 1 cup complete pancake and waffle mix, like Krusteaz
- 2 tablespoons cocoa powder
- 14 cup sugar
- 14 cup white chocolate chips
- 14 cup coarsely chopped nuts, of your choice
- 34 cup water
- cooking spray
- 14 cup maple syrup
- 14 cup chocolate syrup
- Preheat griddle on medium heat.
- Mix first 6 ingredients in a batter bowl.
- Reduce heat to medium-low.
- Spray griddle with cooking spray before pouring each pancake.
- Pour batter into 4 inch circles, (they will spread a bit).
- Cook till edges are set and center is bubbly.
- Spray pancake with cooking spray, then flip.
- Cook approximately 2 more minutes.
- Transfer to plate and pour both syrups.
- Serve immediately.
pancake, cocoa powder, sugar, white chocolate chips, nuts, water, cooking spray, maple syrup, chocolate syrup
Taken from www.food.com/recipe/chocolate-charlie-pancakes-by-rebekah-gay-298153 (may not work)