Our Favorite Veggie Pizza

• 1 green pepper, cut into strips
• 1/2 cup thinly sliced onions
• 1/2 cup sliced fresh mushrooms
• 1 Tbsp. olive oil
• 1 ready-to-use baked pizza crust (12 inch)
• 1/2 cup CLASSICO Traditional Pizza Sauce
• 1-1/2 cups KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA

1. Heat oven to 400 degrees F.
2. Cook vegetables in hot oil on medium-high heat 5 min.
3. or until crisp-tender, stirring frequently.
4. Spread crust with sauce; top with vegetables and cheese.
5. Bake 12 min.
6. or until cheese is melted and lightly browned

green pepper, onions, mushrooms, olive oil, ready, sauce, mozzarella cheese

Taken from www.kraftrecipes.com/recipes/our-favorite-veggie-pizza-121342.aspx (may not work)